Milan Kordestani Innovates in Producing Ethical Food

Milan Kordestani is quite accomplished for his age as the CEO and founder of Milan Farms, a writer for the Huffington Post, and a student in San Francisco. He created his company in 2015 to create a more humane way of providing food – specifically poultry, saffron and mint. The company’s primary mission is to be an honest option for the consumer which is able to meet a wide range of needs and interests of customers.

Only Honest Options For End Customers

The company focuses on providing only organic options to the end customer in an honest way. If the customer knows what they want, then a honest organic option should be readily available. Milan Farms distributes in the West Coast, Colorado, and around the world.

Few Ethical Farming Businesses

Milan Farms is also one of the few ethical farming businesses around. The reason why the company is so successful is that it’s able to produce food in a way that is able to be environmentally sustainable and be a great alternative to the commercialized food industry.

Milan Conducting Research in Aquaponics and Hydroponics

Milan Kordestani is also conducting research in hydroponic and aquaponic systems. These systems are designed to encourage cultivation of plant life in a efficient and innovative way. Varying salinity levels and experimenting with minerals is designed to ensure that they are able to produce a perfect crop.

Accomplished Equestrian Rider

Milan Kordestani is also an accomplished equestrian rider. His passion for equestrian riding began at the age of 10 when he was thrown off a horse. Since the age of 10 he has consistently improved his skills to the point where he has been able to get back up from the experience and learn a few life lessons along the way.

Writer on Huffington Post

Some of his writings on Huffington Post feature the lives of the immigrants whom play a vital role in the food supply chain, the lives of American farmers and on the lives of students in the modern era.